Tag Archives: Microcitrus Garrawayae

Mt White Lime

Ray ‘Rare fruit’ Johnson standing next to his rare native and thornless Mt White lime (Microcitrus Garrawayae)

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Red Champagne

The perfect compliment in all champagnes.With flavours of spiced apple and apricot, and berry aromas, Red Champagne gives that touch of class and feeling of occasion.
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Chartreuse

Its acidity and mild aromas make it ideal for sneaking in that subtle finger lime taste into desserts by using it as a replacement for lemon.
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Crimson Tide

The sovereign garnish. An amazing deep deep red fleshed finger lime, fit for use as the crowning jewel atop the finest seafood dishes in the world.
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Crystal

The exceptional pop of the Crystals vesicles gives an unbelievable extra dimension to the texture of any salad. You thought your salads were fresh before adding Crystal!
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Pink Ice

With slightly bitter flavors, reminiscent of juicy pink grapefruit, its marriage with gin or any relaxing beverage will leave even the most veteran connoisseurs lost for words.
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